{RECIPE} Tastebud Tantaliser Dressing

{RECIPE} Tastebud Tantaliser Dressing

This recipe is a real humdinger of a dressing! It perks up any salad and covers all of the five tastes – sweet, salty, sour, bitter and pungent. Yummo!

SERVES (Varies)

Equipment
  • Glass shaker jar (for dressings) OR Jam jar with lid
Ingredients
  • 1 cup olive oil
  • 1⁄2 cup pure water
  • 1 tablespoon honey (or agave nectar if you prefer)
  • 2–3 tablespoons apple cider vinegar (to taste)
  • A liberal shaking of a natural-flavoured salt like Herbamare
  • A small amount of crushed garlic if you haven’t used a spicy salt
Directions
  1. Simply pour all ingredients into a dressing shaker jar or a jar with a lid and give it a good, hard shake!
  2. Taste-test before pouring over your salad. Adjust the recipe if required.
Additional Notes
  • Serve on any salad that needs a big boost.
  • This recipe will keep for about a week in the fridge.

 

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